BIS Certification for Rice Cooker
Category: BIS Certification
Product Code: IS 302 (Part 2/Section 15):2009
BIS certification is mandatory for Rice Cooker
BIS Certification of Rice Cooker complies with the IS 302 (Part- 2/ Section- 15): 2009. This certification defines safety and performance standards for such equipment. The standard protects the consumers from potential harm associated with any faulty products. Therefore, through BIS certification, manufacturers validate their commitment to the security and reliability of the product can be assured with less possibility of any deception on the part of the consumers and hence, promote authentic manufacturing practices in the market.
About Rice Cooker
A rice cooker is an automated kitchen appliance designed for cooking rice hassle free. It is consist of main heating pot and container that holds rice. It operates by heating water to boil and form steam to cook the rice, transitioning through various cooking phases until the rice absorbs all the water. There are several rice cookers in the market which offer multiple functions.
Usage of BIS Certification for Rice Cookers
Rice Cookers are useful kitchen appliances which are primarily designed for cooking rice. It basically involves boiling the rice in a very simple but effective method, thus achieving a perfectly cooked grain. Users only have to measure and rinse rice, put it in the cooker along with the correct amount of water, and turn it on. Many rice cookers come as multi-cookers, which means one will not only cook rice but will also steam vegetables, cook other grains such as quinoa, and make soups or stews. It keeps the dish warm until it is time to serve.
Read Our Blog: BIS Certification for Electronic Products
Benefits of BIS Registration for Rice Cooker
BIS Registration under Standard IS 302 (Part- 2/ Section- 15): 2009.has several key benefits:
- Safety Assurance: Ensures that products meet safety standards to avoid any kind of hazards for users.
- Consumer Confidence: The BIS mark increases the confidence of the consumer in the quality and safety of electronic rice cooker.
- Market Access: Only a BIS-certified product can enter the Indian marketplace, fulfilling all regulatory norms.
- Quality Control: Manufacturers are also motivated to produce quality to obtain certification.
- Competitive Advantage: The certified products become more attractive to the consumer, thereby giving an advantage in the marketplace to the manufacturer.
BIS Registration for Rice Cooker according to IS 302 (Part- 2/ Section- 15): 2009 helps ensure that products offered on the Indian market are safe and reliable, thereby leading to increased consumer confidence, easier entry into the market for manufacturers, and better quality standards altogether in the industry.
Read Our Blog: BIS Registration for Rice Cooker
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